The Top 50 winners of Great Taste 2013
← Back to the winners pageSmoked salmon with seaweed – BURREN SMOKEHOUSE
Added August 30th '13
Burren has taken its traditionally oak smoked organic salmon and marinated it in a mixture of green, red and brown seaweed, including nori, dillisk and kombu varieties. Judges hailed the addition of seaweed as a stroke of genius which marries well with the smoked flavour.
www.burrensmokehouse.ie