The Top 50 winners of Great Taste 2016
← Back to the winners pagePresa Iberica – BASCO FINE FOODS
Added August 6th '16
Presa Iberica is a cut from between the shoulder blades and the loin of free-range Iberico pigs, raised in the Dehesa de Extremadura on a diet of acorns. Dubbed a “triumph”, this cut got rave reviews from the panel, thanks to its succulent texture and an intensely rich flavour, boasting both sweet and savoury notes.