The Top 50 winners of Great Taste 2015
← Back to the winners pageBeef Dripping – JAMES WHELAN BUTCHERS
Added August 5th '15
This beef dripping is made from the suet of grass-fed Angus and Hereford beef, rendered down and clarified into a pure fat. Although it is a simple, traditional product, the dripping evoked a great deal of nostalgia among the judges, who enjoyed its meaty flavour and the balance of sweet and savouriness. “A pure distillation of bovine goodness,” they said.